Join CafeMom Today!


Weekly Recipes from Idea Queen

    Free Weekly Recipes

    The Easy Way to Get New Recipes

    In the time it takes you to read this page, our readers are already in the kitching cooking.

    Will you be one of them?


    If you are a busy parent, this newsletter is made just for you. Who has time to read huge newsletters and magazines these days? Not many, that's for sure.

    That's why this newsletter gets right to the point. No scanning tons of ads or other useless information. All you'll find is the weekly recipe, and one related e-cookbook.

    Every recipe comes straight from one of our e-cookbooks.
    If you like you free weekly recipes, you can buy the e-cookbook for $5 or less!



    You'll find unique weekly recipes from:

    * Good Chicken Recipes
    * Mouth-watering Apple Recipes
    * Pork Chop Recipes
    * Chocolate Lover's Ebook
    * Plus several others

    Subscribe for Free Today!


    Name:
    Email:


    Here's a few examples of what you'll find in our weekly recipes newsletter:

    ~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~

    Governor's Potato Casserole

    1 1/2 c. large curd cottage cheese
    1 c. scallions, cut into 1/2 inch pieces
    5 c. potatoes, peeled, dieced and boiled until tender, then cooled
    1 c. sour cream
    1 clover garlic, minced
    1 tsp. salt
    1/2 c. shredded American cheese
    Paprika

    Preheat oven to 350 degrees. Combine cottage cheese, sour cream, scallions, garlic and salt. Fold in potatoes. Pour into a buttered 8x8 inch baking dish. Top with cheese and a sprinkle of paprika. Bake 40 minutes.

    Like this recipe?
    See this one and more in "Potato Recipes" e-Cookbook.
    Details at:
    Potato Recipes at Idea Queen

    ~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~

    Paprika Pork Chops

    4 pork chops 3 tablespoons paprika -- (3 to 4)
    salt and pepper 1 tablespoon Mrs. Dash
    1/2 cup sour cream1/2 cup heavy cream 1/3 cup water
    3 egg yolks 3 slices bacon -- diced 1/4 cup butter

    Saute the bacon in skillet until golden brown, remove. Saute pork chops on both sides in bacon fat.When chops are browned on both sides, remove. To the pan add salt and pepper, paparika, Mrs.Dash, and water. Scrape the pan drippings to release into mixture. Allow to reduce by 1/3 over low heat, just below a boil. Beat egg yolks, add a bit of the mixture into the egg yolks and whisk........do not allow yolks to scramble......then add to mixture. Remove from heat...whisk in butter and sour cream. Add chops to reheat.

    Like this recipe?
    See this one and more in "Pork Chop Recipes" e-Cookbook.
    Details at:
    Pork Chop Recipes at Idea Queen

    ~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~

    Subscribe to Recipes For Mom today!

    Name:
    Email:






Copywrite 2005
Idea Queen